Live Commodity Rates at Sarankul in Nayagarh, Odisha
Sarankul Mandi
Nayagarh, Odisha
Last Updated:
Nov 04, 2025
Get the latest and updated prices in Sarankul market located in Nayagarh district, Odisha. Compare rates across different commodity varieties.
Tracking 6 commodities with prices updated every 60 minutes.
Current Commodity Prices
| Commodity (Variety) | Price Range | Trend |
|---|---|---|
|
Bitter gourd (Bitter Gourd)
Updated: Nov 04, 2025
|
₹3,800 – ₹4,200
per
|
Trend |
|
Cauliflower (Other)
Updated: Nov 04, 2025
|
₹5,300 – ₹5,600
per
|
Trend |
|
Cabbage (Other)
Updated: Nov 04, 2025
|
₹2,000 – ₹2,200
per
|
Trend |
|
Cucumbar(Kheera) (Cucumbar)
Updated: Nov 04, 2025
|
₹5,400 – ₹5,600
per
|
Trend |
|
Pumpkin (Other)
Updated: Nov 04, 2025
|
₹1,600 – ₹2,000
per
|
Trend |
|
Brinjal (Other)
Updated: Nov 04, 2025
|
₹4,400 – ₹4,600
per
|
Trend |
Market Area
| Capacity of Cold Storages | |
| Nearest place in the Hinterland | |
| Farthest place in the Hinterland | |
| Notified area of Market Committee | Whole area of Nayagarh Dist. |
| Number of Cold Storages available | 0 |
| Subyard (If any) and It's exact location | Sarankul Dasapalla Nuagaon Ranapur Bhapur Nayagarh |
| Number of Commodities notified under regulation | 0 |
| Commodity Wise Processing Units in the Market area | Cashewnut Chuda Paddy Green gram |
| Average daily dispatches to outside markets during the season | 155 MT |
| Names of traditional markets(important) to which produce is sent | Jatni, Baragarh (Green gram) |
| Average daily dispatches to outside markets during the peak period | 230 MT |
General Information
| City | Nayagarh |
| Market E-mail | |
| Market Latitude | |
| Postal Addresss | Sarankul, At/Po- Sarankul, Dist- Nayagarh |
| Market Longitude | |
| Year of establishment | 1975 |
| Telephone(with STD Code) | 06753-253657 |
| Population served (in thousands) | 962215 |
| Market area served (No. of villages) |
Rail/Road Connectivity
| Name of the Nearest National/State Highway | State Highway |
| Name of nearest railway station from the market | Nayagarh Station |
| Distance of the railway station from the market(in Kms.) | 15 |
Administrative Information
| Market hours | 10 AM to 5 PM |
| Market Holidays | Govt. Holidays |
| Name of Chairman | Sri Jitendra Kumar Sahoo |
| Name of Secretary | Sri Bhaskar Ch. Panigrahi |
| Year of Regulation | 1975 |
| Address of Chairman | Sub-Collector, At/Po/Dist- Nayagarh |
| Address of Secretary | R.M.C., Bahadajhola, Khandapada Road, Hatapada, At/Po-Dist- Nayagarh |
| Phone No. of Chairman | 9437306664 |
| Regulated/Unregulated | Unregulated |
| Phone No. of Secretary | 9437122946 |
| Supervisory(Permanent) | 21 |
| Supervisory(Temporary) | 9 |
| Administrative(Permanent) | 2 |
| Administrative(Temporary) | 2 |
| Name of Officer-in-Charge | Ghanashyama Sahoo |
| Name of Market Legislation | Sarankul |
| Address of Officer-in-Charge | R.M.C, Bahadajhola, Khandapada Road, Hatapada, At/Po/Dist- Nayagarh |
| Name of Owner and Management | |
| Phone No. of Officer-in-Charge | 06753 253657 |
| Mode of selection of APMC (Elected/Superseded/Nominated) |
Transportation
| Modal Mix% Mode Wise | N.A. |
| Modes of transport for despatches to various stations | Trucks |
| Mode of transport adopted for the market from farm gate | Truck, Auto rickshaw, Tata Ace |
Market Functionaries
| Trading hours | Morning, afternoon, Evening |
| Are there quality disputes ? | Yes |
| Farmer level grading in practice | Yes |
| How are quality disputes settled ? | |
| Time at which sale ends in the market | 5 PM |
| Details of Accepted grade in the market | Yes |
| Time at which sale begins in the market | 8 AM |
| Whether produce is cleaned/graded before sale | Yes |
Transactional Methods
| System of payment | Cash/Cheque/RTGS |
| System of weighment | Mannual Using weighing scale |
| Transactional disputes and redressal mechanism | committee |
| System of sale(if different for commodities please clarify) | Item wise auction & fixation of rice |
| Degree of transparency on method of sale,weighment and payment | Cent percent transparency |
Market Charges
| Octroi | |
| Charity | |
| Brokerage | |
| Sales Tax | |
| Weighment | |
| Commission | |
| Market Fee | 1%, Paddy-2% |
| Trade Allowance | |
| Other Taxes/Levies | |
| Any other charges in the yard |
Finacial Position
| Annual Income | 16652449 |
| Financial Year | 2017-2018 |
| Annual Expenditure | 8517497 |
| Surplus/Deficit Amount | 8134952 |
| Total Reserves with APMC on 31st March | 0 |
| Total Liabilities(loan etc.)with APMC on 31st March | 0 |
Availability of Facilities and Services Information
| Bank | Yes |
| Sieves | Yes |
| Canteen | Yes |
| Fencing | No |
| Parking | No |
| Toilets | Yes |
| Restaurant | No |
| Electricity | Yes |
| Post Office | Yes |
| Drinking Water | Yes |
| Extension Unit | No |
| Internal Roads | Yes |
| Auction Platform | Yes |
| Information Unit | Yes |
| Audio Visual Side | No |
| Fire Extinguishers | Yes |
| Input/Sundry Shops | Yes |
| Mechanical Graders | No |
| Sweeping Facilities | No |
| Public Address System | |
| Market Office Building | Yes |
| Rest house for farmers | No |
| Garbage Disposal System | No |
| Information Notice Board | Yes |
| Number of Ripening chambers | 0 |
| Storage facilities available | Yes |
| Capacity of Ripening chambers | |
| Grading and Analysing Laboratory | No |
| Price display on the Notice Board | Yes |
| Name of Welfare Scheme for producers | |
| Producers able to read the information displayed on the Notice board | Yes |
| Name of Functionary | Number of functionaries | License Fee | Number of Years |
|---|---|---|---|
| Traders | 39 | 1000 | 1 |
| Commodity Name | Arrivals | Production | Season | Peak Season | Max daily Arr | Min daily Arr | Unit of Price | Pack Size | Arrival 1 | Arrival 2 | Arrival 3 |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Black gram | 3 | 40 | April to Aug | May | 4 | 3 | 5000 | 50 | 0 | 0 | 0 |
| Green gram | 1 | 120 | May to June | May | 4 | 2 | 5000 | 50 | 0 | 0 | 0 |
| Brinjal | 2 | 100 | Dec. to May | July to Oct. | 5 | 3 | 2500 | 25 | 0 | 0 | 0 |
| Cashewnut | 8 | 5000 | April to June | May & June | 10 | 9 | 6500 | 25 | 0 | 0 | 0 |
| Tomato | 2 | 120 | Dec to April | Feb & March | 5 | 3 | 1500 | 25 | 0 | 0 | 0 |
| Chuda | 3 | 150 | Jan to Dec. | March to April | 6 | 4 | 2200 | 25 | 0 | 0 | 0 |
| Cauliflower | 3 | 50 | Dec to Feb. | Jan | 5 | 4 | 2000 | 25 | 0 | 0 | 0 |
| Cabbage | 3 | 50 | Dec to Feb. | Jan. | 5 | 4 | 2000 | 25 | 0 | 0 | 0 |
| Paddy | 80 | 4000 | Dec to April | Feb & March | 100 | 90 | 1550 | 50 | 0 | 0 | 0 |
| Gur | 2 | 20 | Jan to June | Feb & March | 4 | 3 | 3400 | 25 | 0 | 0 | 0 |
Sarankul Mandi FAQs
The following commodities are available in the Sarankul mandi: Bitter gourd, Cauliflower, Cabbage, Cucumbar(Kheera), Pumpkin, Brinjal etc.
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