Live Commodity Rates at Khunthabandha in Boudh, Odisha
Khunthabandha Mandi
Boudh, Odisha
Last Updated:
Nov 06, 2025
Get the latest and updated prices in Khunthabandha market located in Boudh district, Odisha. Compare rates across different commodity varieties.
Tracking 8 commodities with prices updated every 60 minutes.
Current Commodity Prices
| Commodity (Variety) | Price Range | Trend |
|---|---|---|
|
Banana - Green (Banana - Green)
Updated: Nov 06, 2025
|
₹2,500 – ₹3,500
per
|
Trend |
|
Cucumbar(Kheera) (Other)
Updated: Nov 06, 2025
|
₹2,500 – ₹3,500
per
|
Trend |
|
Pointed gourd (Parval) (Organic)
Updated: Nov 06, 2025
|
₹3,000 – ₹4,000
per
|
Trend |
|
Potato (Other)
Updated: Nov 06, 2025
|
₹1,200 – ₹1,800
per
|
Trend |
|
Pumpkin (Other)
Updated: Nov 06, 2025
|
₹1,000 – ₹1,500
per
|
Trend |
|
Bhindi(Ladies Finger) (Other)
Updated: Nov 06, 2025
|
₹3,000 – ₹3,500
per
|
Trend |
|
Bitter gourd (Other)
Updated: Nov 06, 2025
|
₹3,200 – ₹4,000
per
|
Trend |
|
Brinjal (Other)
Updated: Nov 06, 2025
|
₹2,500 – ₹3,500
per
|
Trend |
Market Area
| Capacity of Cold Storages | 0 |
| Nearest place in the Hinterland | Khuntabandh |
| Farthest place in the Hinterland | Sindhuguda |
| Notified area of Market Committee | Entire Revenue District of Boudh |
| Number of Cold Storages available | 0 |
| Subyard (If any) and It's exact location | Khuntabandh |
| Number of Commodities notified under regulation | 0 |
| Commodity Wise Processing Units in the Market area | N.A. |
| Average daily dispatches to outside markets during the season | N.A. |
| Names of traditional markets(important) to which produce is sent | N.A. |
| Average daily dispatches to outside markets during the peak period | N.A. |
General Information
| City | Boudh |
| Market E-mail | |
| Market Latitude | |
| Postal Addresss | At/Po :- Khuntabandh Dist :- Boudh |
| Market Longitude | |
| Year of establishment | 2007 |
| Telephone(with STD Code) | 06841-223313 |
| Population served (in thousands) | 0 |
| Market area served (No. of villages) | 0 |
Rail/Road Connectivity
| Name of the Nearest National/State Highway | NH 57 |
| Name of nearest railway station from the market | Rairakhol |
| Distance of the railway station from the market(in Kms.) | 40 |
Administrative Information
| Market hours | 10 AM to 5 PM |
| Market Holidays | All Govt. holidays |
| Name of Chairman | N.C. Jyotiranjan Nayak OAS-I (SB) |
| Name of Secretary | Sri Hadibandhu Mahakhuda |
| Year of Regulation | 0 |
| Address of Chairman | Sub-Collector, Boudh At/Po/ Dist :- Boudh |
| Address of Secretary | Regulated Market Committee At/Po/Dist :- Boudh |
| Phone No. of Chairman | 06841-222030 |
| Regulated/Unregulated | Unregulated |
| Phone No. of Secretary | 06841-223313 |
| Supervisory(Permanent) | 1 |
| Supervisory(Temporary) | 0 |
| Administrative(Permanent) | 2 |
| Administrative(Temporary) | 0 |
| Name of Officer-in-Charge | Sri Hadibandhu Mahakhuda |
| Name of Market Legislation | N.A. |
| Address of Officer-in-Charge | Regulated Market Committee, Boudh At/Po/Dist :- Boudh |
| Name of Owner and Management | NA |
| Phone No. of Officer-in-Charge | 9437423059 |
| Mode of selection of APMC (Elected/Superseded/Nominated) | Elected |
Transportation
| Modal Mix% Mode Wise | N.A. |
| Modes of transport for despatches to various stations | By road |
| Mode of transport adopted for the market from farm gate | By road |
Market Functionaries
| Trading hours | 8 hours |
| Are there quality disputes ? | No |
| Farmer level grading in practice | Yes |
| How are quality disputes settled ? | N.A. |
| Time at which sale ends in the market | 5.00 PM |
| Details of Accepted grade in the market | N.A. |
| Time at which sale begins in the market | 9.00 AM |
| Whether produce is cleaned/graded before sale | No |
Transactional Methods
| System of payment | Through cheque |
| System of weighment | N.A. |
| Transactional disputes and redressal mechanism | N.A. |
| System of sale(if different for commodities please clarify) | N.A. |
| Degree of transparency on method of sale,weighment and payment | N.A. |
Market Charges
| Octroi | N.A. |
| Charity | N.A. |
| Brokerage | N.A. |
| Sales Tax | N.A. |
| Weighment | N.A. |
| Commission | N.A. |
| Market Fee | 2% on paddy and 1% from other |
| Trade Allowance | N.A. |
| Other Taxes/Levies | N.A. |
| Any other charges in the yard | N.A. |
Finacial Position
| Annual Income | 17828606 |
| Financial Year | 2017-2018 |
| Annual Expenditure | 5716881 |
| Surplus/Deficit Amount | 0 |
| Total Reserves with APMC on 31st March | 0 |
| Total Liabilities(loan etc.)with APMC on 31st March | 0 |
Availability of Facilities and Services Information
| Bank | No |
| Sieves | Yes |
| Canteen | No |
| Fencing | Yes |
| Parking | Yes |
| Toilets | Yes |
| Restaurant | No |
| Electricity | Yes |
| Post Office | No |
| Drinking Water | Yes |
| Extension Unit | No |
| Internal Roads | Yes |
| Auction Platform | Yes |
| Information Unit | Yes |
| Audio Visual Side | No |
| Fire Extinguishers | No |
| Input/Sundry Shops | No |
| Mechanical Graders | Yes |
| Sweeping Facilities | Yes |
| Public Address System | N.A. |
| Market Office Building | Yes |
| Rest house for farmers | Yes |
| Garbage Disposal System | No |
| Information Notice Board | Yes |
| Number of Ripening chambers | 0 |
| Storage facilities available | Yes |
| Capacity of Ripening chambers | 0 |
| Grading and Analysing Laboratory | No |
| Price display on the Notice Board | No |
| Name of Welfare Scheme for producers | N.A. |
| Producers able to read the information displayed on the Notice board | No |
| Name of Functionary | Number of functionaries | License Fee | Number of Years |
|---|---|---|---|
| N.A. | 0 | 0 | 0 |
| Commodity Name | Arrivals | Production | Season | Peak Season | Max daily Arr | Min daily Arr | Unit of Price | Pack Size | Arrival 1 | Arrival 2 | Arrival 3 |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Paddy | Â | 0 | November | December | 0 | 0 | Quintal | 50 Kg | 0 | 0 | 0 |
Khunthabandha Mandi FAQs
The following commodities are available in the Khunthabandha mandi: Banana - Green, Cucumbar(Kheera), Pointed gourd (Parval), Potato, Pumpkin, Bhindi(Ladies Finger), Bitter gourd, Brinjal etc.
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