BharatKheti
Android AppKaithal, Haryana
Get the latest and updated prices in Kaithal market located in Kaithal district, Haryana. Compare rates across different commodity varieties.
Tracking 11 commodities with prices updated every 60 minutes.
| Commodity (Variety) | Price Range | Trend |
|---|---|---|
|
Bottle gourd (Bottle Gourd)
Updated: Sep 08, 2025
|
₹3,200 – ₹4,000
per
|
Trend |
|
Cabbage (Cabbage)
Updated: Sep 08, 2025
|
₹2,000 – ₹2,400
per
|
Trend |
|
Cauliflower (African Sarson)
Updated: Sep 08, 2025
|
₹2,800 – ₹5,000
per
|
Trend |
|
Potato ((Red Nanital))
Updated: Sep 08, 2025
|
₹1,000 – ₹2,400
per
|
Trend |
|
Onion (1st Sort)
Updated: Sep 08, 2025
|
₹900 – ₹1,600
per
|
Trend |
|
Chikoos(Sapota) (Other)
Updated: Sep 08, 2025
|
₹7,000 – ₹7,000
per
|
Trend |
|
Guava (Banarasi)
Updated: Sep 08, 2025
|
₹1,300 – ₹4,000
per
|
Trend |
|
Grapes (Annabesahai)
Updated: Sep 08, 2025
|
₹20,000 – ₹24,000
per
|
Trend |
|
Orange (Darjeeling)
Updated: Sep 08, 2025
|
₹16,000 – ₹16,000
per
|
Trend |
|
Apple (American)
Updated: Sep 08, 2025
|
₹3,000 – ₹6,500
per
|
Trend |
|
Tomato (Deshi)
Updated: Sep 08, 2025
|
₹1,700 – ₹3,200
per
|
Trend |
| Capacity of Cold Storages | Nil |
| Nearest place in the Hinterland | Devi Garh |
| Farthest place in the Hinterland | Sangatpura |
| Notified area of Market Committee | Kaithal |
| Number of Cold Storages available | 0 |
| Subyard (If any) and It's exact location | Baba Ladana |
| Number of Commodities notified under regulation | 0 |
| Commodity Wise Processing Units in the Market area | No |
| Average daily dispatches to outside markets during the season | 0-5000 Qtls. |
| Names of traditional markets(important) to which produce is sent | Wheat and Paddy |
| Average daily dispatches to outside markets during the peak period | 50000 Qtls. |
| City | Kaithal |
| Market E-mail | hsambktl@hry.nic.in |
| Market Latitude | |
| Postal Addresss | E.O. Cum-Secretary, Market Committee, Kaithal, Dist. Kaithal |
| Market Longitude | |
| Year of establishment | 0 |
| Telephone(with STD Code) | 01746-222315,222107 |
| Population served (in thousands) | 0 |
| Market area served (No. of villages) |
| Name of the Nearest National/State Highway | 1.00km |
| Name of nearest railway station from the market | Kaithal |
| Distance of the railway station from the market(in Kms.) | 0 |
| Market hours | |
| Market Holidays | |
| Name of Chairman | Sub Divisional Office (c) |
| Name of Secretary | Sh. Sanjeev Kumar |
| Year of Regulation | 0 |
| Address of Chairman | Sub Divisional Office (c) |
| Address of Secretary | Market Committee Kaithal |
| Phone No. of Chairman | 01746-234220 |
| Regulated/Unregulated | Unregulated |
| Phone No. of Secretary | 097296-22255 |
| Supervisory(Permanent) | 39 |
| Supervisory(Temporary) | 1 |
| Administrative(Permanent) | 1 |
| Administrative(Temporary) | 0 |
| Name of Officer-in-Charge | Sanjeev Kumar |
| Name of Market Legislation | |
| Address of Officer-in-Charge | Market Committee Kaithal |
| Name of Owner and Management | H S A M Board Panchkula |
| Phone No. of Officer-in-Charge | 9729622255 |
| Mode of selection of APMC (Elected/Superseded/Nominated) | Elected |
| Modal Mix% Mode Wise | |
| Modes of transport for despatches to various stations | By trucks and trollyes |
| Mode of transport adopted for the market from farm gate | By trucks and trollyes |
| Trading hours | 07:00 PM |
| Are there quality disputes ? | No |
| Farmer level grading in practice | No |
| How are quality disputes settled ? | Dispute settled by coordination |
| Time at which sale ends in the market | 05:00 PM |
| Details of Accepted grade in the market | |
| Time at which sale begins in the market | 10:00 AM |
| Whether produce is cleaned/graded before sale | Yes |
| System of payment | Through commison agent |
| System of weighment | By weighment man u-13 |
| Transactional disputes and redressal mechanism | No |
| System of sale(if different for commodities please clarify) | By open auction |
| Degree of transparency on method of sale,weighment and payment | Fair system |
| Octroi | - |
| Charity | - |
| Brokerage | 0.8% |
| Sales Tax | - |
| Weighment | - |
| Commission | 2.5% |
| Market Fee | 2% |
| Trade Allowance | - |
| Other Taxes/Levies | - |
| Any other charges in the yard | - |
| Annual Income | 211881361 |
| Financial Year | 2017-2018 |
| Annual Expenditure | 236043674 |
| Surplus/Deficit Amount | -24162313 |
| Total Reserves with APMC on 31st March | 0 |
| Total Liabilities(loan etc.)with APMC on 31st March | 0 |
| Bank | Yes |
| Sieves | No |
| Canteen | No |
| Fencing | No |
| Parking | No |
| Toilets | Yes |
| Restaurant | Yes |
| Electricity | Yes |
| Post Office | Yes |
| Drinking Water | Yes |
| Extension Unit | No |
| Internal Roads | No |
| Auction Platform | Yes |
| Information Unit | Yes |
| Audio Visual Side | No |
| Fire Extinguishers | Yes |
| Input/Sundry Shops | Yes |
| Mechanical Graders | No |
| Sweeping Facilities | Yes |
| Public Address System | |
| Market Office Building | Yes |
| Rest house for farmers | No |
| Garbage Disposal System | Yes |
| Information Notice Board | Yes |
| Number of Ripening chambers | 0 |
| Storage facilities available | No |
| Capacity of Ripening chambers | 0 |
| Grading and Analysing Laboratory | No |
| Price display on the Notice Board | Yes |
| Name of Welfare Scheme for producers | 1.Krishak uphar yojana 2. Agril Victims Scheme |
| Producers able to read the information displayed on the Notice board | Yes |
| Commodity Name | Arrivals | Production | Season | Peak Season | Max daily Arr | Min daily Arr | Unit of Price | Pack Size | Arrival 1 | Arrival 2 | Arrival 3 |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Nil | 0 | 0 | Nil | Nil | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
Search, compare, and decide where to sell your crop for the highest return.
Explore Mandi Prices Now →| Id | 3771 |
|---|---|
| District | Kaithal |
| Slug | haryana/kaithal/kaithal |
| State | Haryana |
| Photos | |
| Descr | |
| hsambktl@hry.nic.in | |
| Phone | 01746-222315,222107 |
| Establishment | 0 |
| Address | E.O. Cum-Secretary, Market Committee, Kaithal, Dist. Kaithal |